AFRICA
AP Photo
April 11, 2011
"Growing the Economy"
Op-Ed, Public Service Review
By Calestous Juma, Professor of the Practice of International Development; Director, Science, Technology, and Globalization Project; Principal Investigator, Agricultural Innovation in Africa
"Sustaining African economic prosperity will require significant efforts to modernise the continent's economy through the application of science and technology in agriculture. In other words, agriculture needs to be viewed as a knowledge-based entrepreneurial activity."
April 5, 2011
U.S. Book Launch of The New Harvest: Agricultural Innovation In Africa
Announcement
By Calestous Juma, Professor of the Practice of International Development; Director, Science, Technology, and Globalization Project; Principal Investigator, Agricultural Innovation in Africa
The U.S. book launch event for The New Harvest: Agricultural Innovation in Africa by Calestous Juma will be Friday, April 22, 2011, 10:30am – 12:00pm at Preston Auditorium, The World Bank, 1818 H Street, Washington, D.C. RSVP for this event here: http://bit.ly/hmE773
Spring 2011
Belfer Center Newsletter Spring 2011
Newsletter
By Sharon Wilke, Associate Director of Communications
The Spring 2011 issue of the Belfer Center newsletter features recent and upcoming activities, research, and analysis by members of the Center community on critical global issues. This issue highlights the Belfer Center’s continuing efforts to build bridges between the United States and Russia to prevent nuclear catastrophe – an effort that began in the 1950s. This issue also features three new books by Center faculty that sharpen global debate on critical issues: God’s Century, by Monica Duffy Toft, The New Harvest by Calestous Juma, and The Future of Power, by Joseph S. Nye.
Photo by Martha Stewart
Spring 2011
"Juma: Africa Can Feed Itself in a Generation"
Newsletter Article, Belfer Center Newsletter
By Greg Durham, Former Project Coordinator, Agricultural Innovation in Africa Project; Faculty Assistant to Calestous Juma
Africa can feed itself in a generation. Calestous Juma's newly released book The New Harvest: Agricultural Innovation in Africa offers this bright outlook for the continent’s future.
AP Photo
February 2011
"Africa—From Basket Case to Breadbasket"
Op-Ed, New Agriculturalist
By Calestous Juma, Professor of the Practice of International Development; Director, Science, Technology, and Globalization Project; Principal Investigator, Agricultural Innovation in Africa
"...Africa is also actively learning from the experiences of other agricultural giants such as China, Brazil and India. But more importantly, it is also learning from itself. African presidents meet more regularly than in any other region of the world. They learn a great deal from each other and are starting to draw on their own experts openly."
AP Photo
January 2011
"Africa Can Feed Itself in a Generation"
Policy Brief
By Calestous Juma, Professor of the Practice of International Development; Director, Science, Technology, and Globalization Project; Principal Investigator, Agricultural Innovation in Africa
African agriculture is at a crossroads. Persistent food shortages are now being compounded by new threats arising from climate change. But Africa also has three major opportunities that can help transform its agriculture to be a force for economic growth. First, advances in science, technology, and engineering worldwide offer Africa new tools needed to promote sustainable agriculture. Second, efforts to create regional markets will provide new incentives for agricultural production and trade. Third, a new generation of African leaders is helping the continent focus on long-term economic transformation.
AP Photo
January 20, 2011
"The End of Economic Ideology in African Agriculture"
Op-Ed, African Technology Development Forum Blog
By Calestous Juma, Professor of the Practice of International Development; Director, Science, Technology, and Globalization Project; Principal Investigator, Agricultural Innovation in Africa
"Africa can feed itself in a generation. It can do so by harnessing abundant technologies that are available worldwide, expanding internal regional markets and expanding rural infrastructure. But to achieve this, African leaders at the highest level possible will need to take charge of the agenda for agriculture. The continent cannot afford anymore to listen to well-meaning consultants in affluent countries that still rely on conventional and traditional approaches in dealing with the ongoing crisis. It has sufficient lessons to learn from within Africa and from other countries to draw on."
January 2011
"Governing Innovation"
Book Chapter
By Calestous Juma, Professor of the Practice of International Development; Director, Science, Technology, and Globalization Project; Principal Investigator, Agricultural Innovation in Africa
African countries are increasingly focusing on promoting regional economic integration as a way to stimulate economic growth and expand local markets. Considerable progress has been made in expanding regional trade through regional bodies such as the Common Market for Eastern and Southern Africa (COMESA) and the East African Community (EAC). There are six other such Regional Economic Communities (RECs) that are recognized by the African Union as building blocks for pan-African economic integration. So far, regional cooperation in agriculture is in its infancy and major challenges lie ahead. This chapter will explore the prospects of using regional bodies as agents of agricultural innovation through measures such as regional specialization. The chapter will examine ways to strengthen the role of the RECs in promoting innovation. It adopts the view that effective regional integration is a learning process that involves continuous institutional adaptation.
January 2011
"The Growing Economy"
Book Chapter
By Calestous Juma, Professor of the Practice of International Development; Director, Science, Technology, and Globalization Project; Principal Investigator, Agricultural Innovation in Africa
The current global economic crisis, rising food prices, and the threat of climate change have reinforced the urgency to find lasting solutions to Africa's agricultural challenges. Africa is largely an agricultural economy with the majority of the population deriving their income from farming. Agricultural development is therefore intricately linked to overall economic development in African countries. Most policy interventions have focused on "food security," a term that is used to cover key attributes of food such as sufficiency, reliability, quality, safety, timeliness, and other aspects of food necessary for healthy and thriving populations. This chapter outlines the critical linkages between food security, agricultural development, and economic growth and explains why Africa has lagged behind other regions in agricultural productivity. Improving Africa's agricultural performance will require significant political leadership, investment, and deliberate policy efforts.
January 2011
"Introduction"
Book Chapter
By Calestous Juma, Professor of the Practice of International Development; Director, Science, Technology, and Globalization Project; Principal Investigator, Agricultural Innovation in Africa
"This book argues that sustaining African economic prosperity will require significant efforts to modernize the continent's economy through the application of science and technology in agriculture. In other words, agriculture needs to be viewed as a knowledge-based entrepreneurial activity. The argument is based on the premise that smart investments in agriculture will have multiplier effects in many sectors of the economy and help spread prosperity. More specifically, the book focuses on the importance of boosting support for agricultural research as part of a larger agenda to promote innovation, invest in enabling infrastructure, build human capacity, stimulate entrepreneurship and improve the governance of innovation."
